Japanese Food at BNL
On Thursdays Benten will deliver lunch to BNL.
Lunch Menu
- Chicken Teriyaki:
---------------------------------------- $5.25
Broiled Chicken with Teryaki sauce
- Salmon Teriyaki:
---------------------------------------- $6.75
Broiled Salmon with Teryaki sauce
- Tuna Teriyaki:
-------------------------------------------- $7.00
Broiled Tuna with Teryaki sauce
- Tatsuta-Age :
------------------------------------------- $4.75
Japanese style marinated chicken wings
- Chicken Katsu:
------------------------------------------ $5.50
Deep fried breaded chicken breast
- Sushi combination:
--------------------------------------- $6.75
2 pieces of Inari-Zushi, 4 pieces california roll,
3 pieces of Futomaki
- Beef Negimaki:
------------------------------------------ $6.25
Scallion rolled in sliced beef
- Chicken Negimaki:
--------------------------------------- $5.75
Scallion rolled in sliced chicken breast
- Chirashi:
------------------------------------------ $8.00
Assorted sliced raw fish and vegetables
- Yaniku-Don:
------------------------------------------- $6.75
Sliced beef and vegetables with Yaniku sauce
- Oyako-Don:
-------------------------------------------- $5.75
Chicken, vegetables and egg cooked in a broth
- Udon:
------------------------------------------------- $5.50
Thick noodle, fish cake, and fried bean curd in a broth
- Ramen:
------------------------------------------------- $6.00
Thin noodle in a soy broth
- Futomaki:
---------------------------------------------- $6.25
Assorted vegetables, egg, shrimp, and crab roll
- Maki combination:
--------------------------------------- $7.25
Cucumber roll, tuna roll, and California roll
- Sashimi:
----------------------------------------------- $9.00
Assorted slices of raw fish
- Sushi regular:
------------------------------------------- $8.50
One tuna roll and five assorted pieces of Sushi